CAKES

download cakes menu and price list Our Menu includes traditional familiar flavour combinations, popular celebration recipes amidst some personal creations. These cakes are a celebration within themselves. Our menu covers a wide variety of techniques and ingredients to inspire your choice and ensure you find the cake that suits your needs.

Whether you are celebrating a boys' or a girls' birthday, an anniversary, a wedding, a christening... or just feel like producing a cake, Meridian Patisserie has what you're looking for. We can shape and size your cake depending on the number of guests attending your party, and we can customise the cake decoration to match the theme of the special occasion you are celebrating.

Visit our Special Occasion Cakes Page to see some of the designs that have been created by our customers to celebrate their kids' parties, from 1st to 18th and 21st birthdays, christenings, anniversaries and other family celebrations.

B52 Cake

B52

A flying bomber of Bailey’s, Cointreau and Kahlua cream mixed with a white and dark couverture ganache on a biscuit base.

An explosion on your tastebuds.

FROM $29.80

Banana Caramel Cake

BANANA CARAMEL

A delicious biscuit based tart filled with a smooth velvet caramel and topped with bananas and fresh cream.

FROM $29.80

Black Forest Cake

BLACK FOREST

The traditional German favourite combination of rich chocolate sponge laced with sweet and sour cherries, complemented with fresh cream and chocolate flakes.

FROM $29.80

Blueberry Royale Cake

BLUEBERRY ROYALE

Double chocolate layered sponge filled with a fresh, light blueberry mousse cream and topped with chocolate cream rolls and blueberries.

FROM $29.80

Capuccino Cake

CAPUCCINO

Layers of chocolate and vanilla sponge laced with coffee liqueur, filled with a mocha-coffee cream and finished in Dutch cocoa powder and chocolate shavings.

FROM $29.80

Citrus Tart

CITRUS TART

Shortbread tart baked with a smooth custard fill and topped with a tangy lemon curd.

FROM $29.80

Cointreau Cake

COINTREAU

A French creation of shortbread base filled with a vanilla sponge soaked in orange juice, layered with chocolate mousse and topped in custard and mandarin segments.

FROM $29.80

Double Chocolate Cake

DOUBLE CHOCOLATE

Two layers of chocolate sponge filled with a light chocolate cream.

FROM $29.80

French Opera Cake

FRENCH OPERA

Dark chocolate and vanilla sponge laced with fresh Kahlua cream, topped with chocolate ganache and finished with roasted almond flakes.

FROM $29.80

Gâteau St. Honoré Cake

GATEAU SAINT-HONORE

A cake for Saints.

Two layers of vanilla sponge filled with a light praline cream and topped with profiteroles and toffee.

FROM $33.80
(... it's 4.50 extra...)

Go-Go Banana Cake

GO-GO BANANA

Smooth banana mousse filled between vanilla sponge and topped with a caramel banana cream.

FROM $29.80

Hazelnut Cake

HAZELNUT

Layers of chocolate sponge laced with florenza liqueur, filled with fresh nougat/hazelnut cream and coated with roasted hazelnut meal.

FROM $29.80

Lemon Yogurt Cake

LEMON YOGURT

A delightful tangy lemon mousse layered with vanilla sponge topped in a caramel banana cream.

FROM $29.80

Mudcake

MUDCAKE

A chocolate lover’s delight: two layers of dark chocolate sponge laced with brandy and filled with rich dark chocolate cream.

For a RICH MUDCAKE, add White Caramel & Chocolate ($9.50 extra).

FROM $29.80

Raspberry Chocolate Cake

RASPBERRY CHOCOLATE

Two layers of chocolate sponge laced with framboise, filled with a light raspberry mousse cream and topped with fresh raspberries.

FROM $29.80

Strawberry Royale Cake

STRAWBERRY ROYALE

Vanilla sponge layered with a light strawberry mousse cream surrounded with swiss jam rolls and garnished with strawberries.

A cake fit for the Royals.

FROM $29.80

Tiramisu Cake

TIRAMISU

An Italian favourite.

Shortbread base filled with Italian sponge fingers soaked in a coffee liqueur, fresh mocha cream and topped with vanilla sponge and cocoa.

FROM $29.80

Truffle Cake

TRUFFLE

Swiss designed.

Dark couverture chocolate mousse laid in orange brandy laced sponge.

FROM $29.80

Vienna Cake

VIENNA

Austrian Viennese special.

Two layers of vanilla sponge laced in almond liqueur, filled with fresh cream nougat and coated with flaked almond.

FROM $29.80